In terms of quality, Indonesian cocoa is not inferior to cocoa a world where when fermented properly can achieve high taste, and Indonesian cocoa has the advantage that it is not easy-melted so that it is suitable for blending. In line with. These advantages, the Indonesian cocoa market opportunities are quite open for both export and domestic needs. In other words, the potential to use the cocoa industry as one of the drivers of growth and income distribution is quite open. We can provide cocoa products according to what you need, and with the best service.
Indonesian tea is known for having the highest content of catechins (natural antioxidants) in the world. Most of Indonesia’s teaproduction is black tea, followed by green tea. Global tea consumption is projected to increase by almost 3% annually over the next decade. Tea is one of the favorite drinks in the world where demand is high, apart from that knowledge about the properties of consuming tea making tea a mainstay commodity exports for Indonesia. Our country itself is the largest tea exporting country sixth world has resources land suitable for tea growing conditions and has great potential to expand the land as well as increasing the quantity and quality of tea origins of Indonesia. We can provide tea products according to what you need, and with the best service.
There are three main coffee-growing areas in Indonesia. Java is one of the largest islands in the archipelago and also the largest producer of coffee. Java is renowned for its gourmet Arabica coffee. Arabica coffee is most suited to altitudes over 1500m. It grows well in temperatures of 16-20 degrees Celsius. Arabica plants tend to be more prone to disease, so farmers must pay close attention to the plants while they are growing. Java is also known as producing one of the finest aged coffees in the world in Old Java. Javanese coffee beans can be stored in warehouses for two to three years. This increases the strong full-bodied taste that Arabica is known for. Another major coffee-producing island in Indonesia is Sulawesi, which was once known as Celebes. Coffee grown in Sulawesi is mostly processed using the dry method. The most famous coffee-growing region in Sulawesi is Toraja, where the coffee grows in the mountainous area near the center of the island 1500 meters above sea level. There are many more regions in Indonesia that produce the best coffee, we can provide them according to your request.
Indonesia is one of the main coconut-producing countries in the world. The area of coconut plantations in 2018 reached 3.86 million ha, with total production estimated at 14.5 billion coconuts, most of which (98%) were smallholder plantations. We can provide charcoal according to your request with the best specifications, and also the best service.
Palm Kernel Cake
Palm kernel cake is most commonly produced by economical screw press, less frequently via more expensive solvent extraction. Palm kernel cake is a high-fibre, medium-grade protein feed best suited to ruminants. Among other similar fodders, palm kernel cake is ranked a little higher than copra cake and cocoa pod husk, but lower than fish meal and groundnut cake, especially in its protein value. We can provide Palm Kernel Cake according to your request with the best specifications, and also the best service.
Cashew nuts are a plantation commodity that has an important value in the Indonesian economy. Currently, cashew nuts are a mainstay for the economy of the people of Southeast Sulawesi, Nusa Tenggara and East Java. Indonesia is one of the countries that exports a lot of cashew in the form of logs. We can provide cashew according to your request with the best specifications, and also the best service.
Gambier is one of the people’s plantation commodities and is an Indonesian export commodity that is obtained from pressing the leaves and twigs of Uncaria gambier roxb. Indonesia occupies a very important position as a gambier producer with the ability to supply 80 percent of the world market. The climate in Indonesia is tropical with an average rainfall of 7-9 months per year with an intensity of 2,000-3,000 millimeters (mm) per year and the area of lowland land is the best reason for the thriving of gambier. We can provide Gambier (Uncaria) according to your request with the best specifications, and also the best service.